The excellent alternative to dairy cooking cream. It is greatly suitable for thickening of sauces, creamy soups and other food. It does not contain hydrogenated fat and colorants. It is stable in combination with acid ingredients (vinegar/wine) and also in thermal treatment.

Product Code: 1551
Unit Barcode: 4034900027801
Case configuration: 12 x 1L
Shelf life: 210 days

Creme Patisserie is essential in preparing creams for cakes, decorations, toppings for fruit salads, puddings, ice cream and your other favourite desserts.

Product Code: 1550
Unit Barcode: 8585002505675
Case configuration: 12 x 1L
Shelf life: 210 days

Creme Patisserie is essential in preparing creams for cakes, decorations, toppings for fruit salads, puddings, ice cream and your other favourite desserts.

Product Code: 1549
Unit Barcode: 4034900027733
Case configuration: 12 x 1L
Shelf life: 210 days